Farmers Market Produce Box $60

Produce-Box_Farmhouse_4.23.20-1

Produce Box orders must be placed by 8 p.m. on Monday and will be available for curbside pickup on Wednesday.

Below is an example of our produce box. Contents may vary depending on availability and whims of the market.

Coleman Farms: 3 heads lettuces, 1 bunch rapini
Tamai Farms: 1 head cauliflower
Weiser Farms: 1 lb pee wee potatoes
Wong Farms: 3 shady lady tomatoes (about 1 lb)
Fair Hills Farms: About 1 lb pink lady apples
Schaner Farms: 1 lb golden nugget tangerines, 1 bunch beets, 1 lb fava beans, 1 dozen chicken eggs, 1 bunch radishes
Milliken Farms: 2 leeks
Sun Coast Farms: 1 bunch asparagus
Rosewood Farms: 1 basket strawberries, around 1 lb Italian squash, around 1/2 lb of Persian cucumbers
Food
A Letter From Chef Rich Mead:

Thank you to those who have shown support of our Farmers Market Produce Box program and to many of you for your nice feedback. It’s so fun for me to be able to share the ingredients that we use at Farmhouse and share my excitement in using these beautiful fruits and vegetables.

We go to the Wednesday Santa Monica Farmers Market which is considered one of the top 5 farmers markets in the US. I have been buying produce from this market for over 20 years, and the relationships I have made with the farmers and their families have been instrumental to the success of my cooking as well as our restaurants. These people are my friends, and over the last few months I have been so happy to have continued to support them while giving you and your families access to local, quality produce.

Thank you so much for your support, and we look forward to seeing you soon.

Rich Mead
Owner and Executive Chef

ChefMead

Farmers Market Produce Box $60

Produce-Box_Farmhouse_4.23.20-1

While our dining room is closed, we’re bringing back our popular weekly produce boxes!

Orders must be placed by 8 p.m. on Monday and will be available for curbside pickup on Wednesday.

Below is an example of our produce box. Contents may vary depending on availability and whims of the market.

Coleman Farms: 3 heads lettuces, 1 bunch rapini
Tamai Farms: 1 head cauliflower
Weiser Farms: 1 lb pee wee potatoes
Wong Farms: 3 shady lady tomatoes (about 1 lb)
Fair Hills Farms: About 1 lb pink lady apples
Schaner Farms: 1 lb golden nugget tangerines, 1 bunch beets, 1 lb fava beans, 1 dozen chicken eggs, 1 bunch radishes
Milliken Farms: 2 leeks
Sun Coast Farms: 1 bunch asparagus
Rosewood Farms: 1 basket strawberries, around 1 lb Italian squash, around 1/2 lb of Persian cucumbers
Food

 

A Letter From Chef Rich Mead:

Thank you to those who have shown support of our Farmers Market Produce Box program and to many of you for your nice feedback. It’s so fun for me to be able to share the ingredients that we use at Farmhouse and share my excitement in using these beautiful fruits and vegetables.

We go to the Wednesday Santa Monica Farmers Market which is considered one of the top 5 farmers markets in the US. I have been buying produce from this market for over 20 years, and the relationships I have made with the farmers and their families have been instrumental to the success of my cooking as well as our restaurants. These people are my friends, and over the last few months I have been so happy to have continued to support them while giving you and your families access to local, quality produce.

Thank you so much for your support, and we look forward to seeing you soon.

Rich Mead
Owner and Executive Chef

ChefMead